Reservations & Cancellation Policy (FAQ)

Each reservation is carefully prepared in advance, from sourcing premium ingredients to preparing each course for your chef counter experience and crafted to be enjoyed as it is and includes meat, fish, dairy, shellfish, gluten, sesame, soy, pork, seaweed, and eggs. Unfortunately, we are unable to accommodate any allergies or substitutions.

We kindly ask for at least 48 hours notice for any cancellations or reservation modifications. Cancellations or modifications made within 48 hours of your reservation, as well as no-shows, will incur a fee of $178 per person plus processing.

If you’re unable to attend, reservations may be transferred to another guest. Please contact us in advance with any changes to the reservation details.

Please arrive on time for your reservation. A maximum grace period of 30minutes is allowed. Arrivals beyond this period may be considered a no-show and subject to our cancellation policy.

Please note: To preserve the flow of the experience, we begin on time. Guests who arrive more than 15 minutes late may miss courses already served.

We only offer two seating per evening, so please allow approximately 2.5 hours to fully immerse yourself in this intimate dining experience.

To maintain a serene dining atmosphere, children under 12 years old are not permitted.

Add-ons are optional, limited, and subject to availability. Offerings may vary based on preparation levels and some items may not always be available or in sufficient quantities for all guests.

For larger parties, a 20% gratuity will be automatically added to the final bill. We appreciate your understanding.

For reservations of 5 or more guests; full restaurant buyout, please contact us by email to arrange your booking.